Overnight Vanilla Yogurt Oats

Overnight Vanilla Yogurt Oats

 

Overnight Vanilla Yogurt Oats

Martine Chin
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Prep Time 5 minutes
Total Time 5 minutes
Course Breakfast
Servings 2
Calories 295 kcal

Ingredients
 
 

  • 1 1/2 cup vanilla yoghurt soy or normal
  • 5 tbsp rolled oats
  • 1 tbsp honey
  • 2-4 strawberries sliced
  • 1 kiwi sliced

Instructions
 

  • In the evening mix the yoghurt and rolled oats, then refrigerate overnight in a jar.
  • In the morning add the honey and mix well. Transfer into serving bowls and serve topped with fresh strawberries and kiwi.

Nutrition

Calories: 295kcalCarbohydrates: 61gProtein: 11gFat: 2gSaturated Fat: 1gCholesterol: 4mgSodium: 109mgPotassium: 571mgFiber: 3gSugar: 48gVitamin A: 40IUVitamin C: 51mgCalcium: 303mgIron: 1mg
Keyword Vegetarian
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